Dinner

Meatball Patties is for Dinner.

Meatball Patties takes 10 minutes to prepare.

Meatball Patties takes 20 minutes to cook.

Meatball Patties makes 9 servings.

The ingredients for Meatball Patties are:

1- 1.3 lb. package lean ground turkey
4 T fresh Parsley
.5 tsp. garlic powder (not garlic salt!)
2 C. Seasoned breadcrumbs
.25 tsp ground black pepper
2 large eggs, raw
2 tsp dried oregano

Here is how you make Meatball Patties:

Place all ingredients in a large bowl. With a mixer or your hands, mix until all ingredients are well incorporated.Prepare your grill with a rack sprayed with cooking spray, or your baking sheet lined with parchment paper.Divide mixture into 9 equal parts. Form each into a round ball and then flatten with your palms until about an inch thick.If you are grilling, grill on med-low heat until outsides are browned and insides are no longer pink. Turning once.If baking, preheat your oven to 400 degrees. Bake for about ten minutes on each side, turning once. Until insides are no longer pink.Serve with pasta, salad, grilled or roasted vegetables or they are really good dipped in ketchup with hand cut baked potato fries.Serving Size: Makes 9 large pattiesNumber of Servings: 9Recipe submitted by SparkPeople user THINKITTY2.

The nutritional information for Meatball Patties is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 257.8

• Total Fat: 11.7 g
• Cholesterol: 99.5 mg
• Sodium: 792.3 mg
• Total Carbs: 14.4 g
• Dietary Fiber: 1.6 g
• Protein: 24.3 g

Meatball Patties is Italian cuisine.