Dinner

Peanut Udon Noodles is for Dinner.

Peanut Udon Noodles takes 10 minutes to prepare.

Peanut Udon Noodles takes 20 minutes to cook.

Peanut Udon Noodles makes 2 servings.

The ingredients for Peanut Udon Noodles are:

3-4 TBSP natural peanut butter
3-4 TBSP water
1-2 tsp chili oil
1 large green onion, chopped
3 garlic cloves, minced
frozen or fresh cut up zucchini
1 chicken breast
1 package udon noodles (the kind I use is pre-packaged)

Here is how you make Peanut Udon Noodles:

Cook udin noodles.Combine peanut butter and water and chili oil to make a paste. Cook chicken in a skillet seasoned with salt and pepper. Remove chicken from pan when done and cut into bite size pieces. Add garlic and onions to skillet cook, add chicken back in. Pour in peanut butter mixture and zucchini. Cook until everything is done. Add in cooked noodles and coat well. Serve immediately.Serving Size: 2Number of Servings: 2Recipe submitted by SparkPeople user JENNYLENNON.

The nutritional information for Peanut Udon Noodles is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 504.9

• Total Fat: 20.4 g
• Cholesterol: 68.4 mg
• Sodium: 202.2 mg
• Total Carbs: 43.9 g
• Dietary Fiber: 4.7 g
• Protein: 39.3 g