Dinner

red pepper and feta spread is for Dinner.

red pepper and feta spread takes 10 minutes to prepare.

red pepper and feta spread takes 30 minutes to cook.

red pepper and feta spread makes 12 servings.

The ingredients for red pepper and feta spread are:

Ingredients:


*Peppers, sweet, red, fresh, 2 large (2-1/4 per lb, approx 3-3/4" (remove)
Feta Cheese, 2 oz (remove)
Garlic, 3 cloves (remove)
Onions, raw, 1 medium (2-1/2" dia) (remove)
Olive Oil, 1 1tsp (remove)

Here is how you make red pepper and feta spread:

quarter peppers and clean them, peel onions and quarter, peel garlic. place all in an oven proof dish and use the olive oil to rub on them. Place in 350 oven and cook for approx. 30minutes. Remove from oven and put everything in the food processor, add the feta cheese.Number of Servings: 12Recipe submitted by SparkPeople user GUMMYBEAR2.

The nutritional information for red pepper and feta spread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 28.1

• Total Fat: 1.5 g
• Cholesterol: 4.3 mg
• Sodium: 54.4 mg
• Total Carbs: 3.0 g
• Dietary Fiber: 0.7 g
• Protein: 1.1 g