The recipe MY MY Pepper Steak

Made From Scratch Recipes

MY MY Pepper Steak recipe is a Asian Dinner meal that takes 20 minutes to make. If you enjoy Asian for Dinner, you will like MY MY Pepper Steak!

MY MY Pepper Steak

MY MY Pepper Steak Recipe
MY MY Pepper Steak

Flank Steak, Peppers, Onions, Garlic.2 tbsp. Tamari Sauce1.5 tbsp. Hoisin Sauce1 pkg. Hot Chinese Mustard

MY MY Pepper Steak

What Course Is MY MY Pepper Steak?

MY MY Pepper Steak is for Dinner.


How Long Does MY MY Pepper Steak Recipe Take To Prepare?

MY MY Pepper Steak takes 10 minutes to prepare.


How Long Does MY MY Pepper Steak Recipe Take To Cook?

MY MY Pepper Steak takes 20 minutes to cook.


How Many Servings Does MY MY Pepper Steak Recipe Make?

MY MY Pepper Steak makes 4 servings.


What Are The Ingredients For MY MY Pepper Steak Recipe?

The ingredients for MY MY Pepper Steak are:

8 oz. Flank Steak seasoned with Salt & Pepper, Grill Seasoning, drizzel with EVOO on both sides let set 10 - 15 min.

Slice, dice, chop whatever you like 2 peppers & 1 sm. - med. onion

Chop 3 cloves Garlic


How Do I Make MY MY Pepper Steak?

Here is how you make MY MY Pepper Steak:

On stove top grill (very hot) Grill Flank STK. 3-5 min. on each side.Remove & set asideIn Fry Pan Drizzle EVOO to coat pan, on med - high heat.Add Peppers & Onions let get a little carmelized color.Chop Steak into bite size pieces and add to fry pan. Add Tamari, Hoisin and Mustard sautee 3-5 minutes depending on how you like your steak.(Best Served over steam rice)Manga!!!!!!!!!Number of Servings: 4Recipe submitted by SparkPeople user LANNA417.


What's The Nutritional Info For MY MY Pepper Steak?

The nutritional information for MY MY Pepper Steak is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 246.1
  • Total Fat: 17.9 g
  • Cholesterol: 24.8 mg
  • Sodium: 619.6 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 1.2 g
  • Protein: 11.8 g

What Type Of Cuisine Is MY MY Pepper Steak?

MY MY Pepper Steak is Asian cuisine.


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