Dinner

Shephard's Pie is for Dinner.

Shephard's Pie takes 30 minutes to prepare.

Shephard's Pie takes 30 minutes to cook.

Shephard's Pie makes 8 servings.

The ingredients for Shephard's Pie are:

Steam and dice potatoes, set aside

Pour stock or Water into a pan and boil
- add onions, cook for 3 minutes
- add celery, cook for 5 minutes longer
- add bell pepper, carrots, mushrooms- cover pan and cook for another 7 minutes
- add tomatoes and beans and flavoring, cover and cook a few minutes longer

Pour vegetables in a 13" X 9" pan
Top vegetables with potatoes. Spread evenly acoss the vegetables

Cook at 375 for 25 minutes or until it is medium brown and bubbling

Here is how you make Shephard's Pie:

Number of Servings: 8Recipe submitted by SparkPeople user WISCONSINMOM3.

The nutritional information for Shephard's Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 166.0

• Total Fat: 1.7 g
• Cholesterol: 0.0 mg
• Sodium: 329.9 mg
• Total Carbs: 30.6 g
• Dietary Fiber: 7.4 g
• Protein: 9.1 g

The dietary needs meet for Shephard's Pie is Vegetarian