Dinner

Shepherd's Pie with beans is for Dinner.

Shepherd's Pie with beans takes 20 minutes to prepare.

Shepherd's Pie with beans takes 45 minutes to cook.

Shepherd's Pie with beans makes 4 servings.

The ingredients for Shepherd's Pie with beans are:

Four potatos
1/2 cup lean ground beef
One can of mixed beans
one cup french (green) beans
one can of diced tomatos
one cube beef bouillion

Here is how you make Shepherd's Pie with beans:

- Boil potatoes and mash with margerine- Fry beef, add can of beans and can of diced tomato; add bouillion cube and mix well (season with salt, pepper, herbs to taste)- put meat mixture into a casserole dish, arrange potato on top- cook at 350F in oven for 30-50 mins (until top is nicely browned)Serving Size: Makes four servingsNumber of Servings: 4Recipe submitted by SparkPeople user ARCHAEOLEONARD.

The nutritional information for Shepherd's Pie with beans is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 370.2

• Total Fat: 10.5 g
• Cholesterol: 28.1 mg
• Sodium: 320.9 mg
• Total Carbs: 54.1 g
• Dietary Fiber: 10.9 g
• Protein: 15.5 g