The recipe China Pot (shepard's pie)

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China Pot (shepard's pie) recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like China Pot (shepard's pie)!

China Pot (shepard's pie)

China Pot (shepard's pie) Recipe
China Pot (shepard's pie)

family recipe

What Course Is China Pot (shepard's pie)?

China Pot (shepard's pie) is for Dinner.


How Long Does China Pot (shepard's pie) Recipe Take To Prepare?

China Pot (shepard's pie) takes several minutes to prepare.


How Long Does China Pot (shepard's pie) Recipe Take To Cook?

China Pot (shepard's pie) takes several minutes to cook.


How Many Servings Does China Pot (shepard's pie) Recipe Make?

China Pot (shepard's pie) makes 9 servings.


What Are The Ingredients For China Pot (shepard's pie) Recipe?

The ingredients for China Pot (shepard's pie) are:

93% Lean Ground Beef, 16 oz
Onions, raw, .5 cup, chopped
Yellow Sweet Corn, Canned, 2 can yields
*Creamed Corn, 2.5 cup
Mashed Potatoes, 6 cup


How Do I Make China Pot (shepard's pie)?

Here is how you make China Pot (shepard's pie):

pre heat oven to 375.cook onions and ground beef, drain. also cook mashed potatoes(with butter and low fat milk)place ground beef mixture in bottom of pyrex (9x13)place all corn on top of ground beef (do not mix together, just smear over the top)place mashed potatoes on topof corn, again not mixing together, just placing on topbake in oven for 30 minutes or until hamburger and corn are boiling.makes 9 good sized servingsNumber of Servings: 9Recipe submitted by SparkPeople user IMPERFECTION16.


What's The Nutritional Info For China Pot (shepard's pie)?

The nutritional information for China Pot (shepard's pie) is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 264.7
  • Total Fat: 5.0 g
  • Cholesterol: 31.7 mg
  • Sodium: 728.2 mg
  • Total Carbs: 42.9 g
  • Dietary Fiber: 5.0 g
  • Protein: 15.8 g

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