Dinner

Not your mom's shepherds pie is for Dinner.

Not your mom's shepherds pie takes 20 minutes to prepare.

Not your mom's shepherds pie takes 20 minutes to cook.

Not your mom's shepherds pie makes 6 servings.

The ingredients for Not your mom's shepherds pie are:

16.0 oz Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round]
1.0 cup slices Radishes
2.0 serving Mushrooms, Fresh, White Button, Sliced (3 oz / 85g)
4.5 cup Green giant Mashed Cauliflower cheddar & bacon
0.75 cup Kraft Finely Shredded Sharp Cheddar Cheese
1.0 tsp Cumin seed
1.0 dash Salt
1.0 tsp Oregano, ground

Here is how you make Not your mom's shepherds pie:

First dice your radishes. Next sautee radish and mushrooms in pan on med heat for about 5-10 minutes. Then add in ground beef along with all spices in recipe. While browning your beef mixture prepare your cauliflower mash following directions on box. Once ground beef has browned pour the whole mixture in oven safe dish and spread out. Pour on the mashed cauliflower and spread over ground beef evenly. Sprinkle shredded cheese onto the top. Bake in oven at 450 for about 15-20 minutes or until cheese has melted.Serving Size: 6Number of Servings: 6.0Recipe submitted by SparkPeople user BETTERME4LIF3.

The nutritional information for Not your mom's shepherds pie is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 406.3

• Total Fat: 27.0 g
• Cholesterol: 110.9 mg
• Sodium: 882.6 mg
• Total Carbs: 11.1 g
• Dietary Fiber: 3.8 g
• Protein: 27.9 g

The dietary needs meet for Not your mom's shepherds pie is Low Carb