Dinner

Cheesy Shephards Pie is for Dinner.

Cheesy Shephards Pie takes 15 minutes to prepare.

Cheesy Shephards Pie takes 30 minutes to cook.

Cheesy Shephards Pie makes 6 servings.

The ingredients for Cheesy Shephards Pie are:

1 lb Ground Turkey
4-5 Red Potatoes ( less if you like)
1 Cup Low Fat Cheddar Cheese
1 Package Frozen Vegetables
1 Can of Gravy ( Your Choice or homemade....to reduce sodium)

Here is how you make Cheesy Shephards Pie:

Preheat Oven to 350....Cook red potatoes, and mash with skim milk, seasonings. I use a dash of oil instead of butter.Brown Turkey....and microwave vegetables for 5 minutes.In a large round casserole dish I add turkey to the bottom, add vegetables, then gravy....Top with Mashed Potatoes, and the cheese. Bake for 30 minNumber of Servings: 6Recipe submitted by SparkPeople user BETTYLOVEKITTEN.

The nutritional information for Cheesy Shephards Pie is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 262.4

• Total Fat: 9.7 g
• Cholesterol: 63.1 mg
• Sodium: 642.9 mg
• Total Carbs: 21.3 g
• Dietary Fiber: 3.3 g
• Protein: 23.2 g