The recipe Bisquick Impossibly Easy Cheeseburger Pie

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Bisquick Impossibly Easy Cheeseburger Pie recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like Bisquick Impossibly Easy Cheeseburger Pie!

Bisquick Impossibly Easy Cheeseburger Pie

Bisquick Impossibly Easy Cheeseburger Pie Recipe
Bisquick Impossibly Easy Cheeseburger Pie

This is my delicious and easy to make Bisquick Cheeseburger Pie recipe.

Bisquick Impossibly Easy Cheeseburger Pie

What Course Is Bisquick Impossibly Easy Cheeseburger Pie?

Bisquick Impossibly Easy Cheeseburger Pie is for Dinner.


How Long Does Bisquick Impossibly Easy Cheeseburger Pie Recipe Take To Prepare?

Bisquick Impossibly Easy Cheeseburger Pie takes 10 minutes to prepare.


How Long Does Bisquick Impossibly Easy Cheeseburger Pie Recipe Take To Cook?

Bisquick Impossibly Easy Cheeseburger Pie takes 25 minutes to cook.


How Many Servings Does Bisquick Impossibly Easy Cheeseburger Pie Recipe Make?

Bisquick Impossibly Easy Cheeseburger Pie makes 6 servings.


What Are The Ingredients For Bisquick Impossibly Easy Cheeseburger Pie Recipe?

The ingredients for Bisquick Impossibly Easy Cheeseburger Pie are:

1lb lean ground beef
1 large onion, chopped
1/2 tsp. salt
1 cup shredded cheddar cheese
1/2 cup Bisquick
1 cup milk
2 eggs


How Do I Make Bisquick Impossibly Easy Cheeseburger Pie?

Here is how you make Bisquick Impossibly Easy Cheeseburger Pie:

Preheat oven to 400 degrees. Brown ground beef and onion together until meat is cooked. Mix in salt. Spread in bottom of glass baking pan. Sprinkle cheese on top.In a separate bowl, mix together Bisquick, milk and eggs (mixture is supposed to be runny). Pour mixture over meat and cheese. Bake in oven 25 minutes or until a knife inserted comes out clean. Makes 6 servings.


What's The Nutritional Info For Bisquick Impossibly Easy Cheeseburger Pie?

The nutritional information for Bisquick Impossibly Easy Cheeseburger Pie is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 367.6
  • Total Fat: 25.0 g
  • Cholesterol: 141.9 mg
  • Sodium: 497.3 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 22.9 g

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