Dinner

Homemade shepherds pie is for Dinner.

Homemade shepherds pie takes 25 minutes to prepare.

Homemade shepherds pie takes 30 minutes to cook.

Homemade shepherds pie makes 4 servings.

The ingredients for Homemade shepherds pie are:

450 g ground beef
1/3 c ketchup
1 1/4 tsp worcestershire sauce
3/4 tsp Mrs Dash Original Seasoning
1 cup frozen peaches and cream corn
1 can (398 mL) cream style corn
potatoes prepared as mashed potatoes

Here is how you make Homemade shepherds pie:

Preheat oven to 375 degrees F. Boil potatoes for mashed potatoes. Brown meat in a large nonstick fry pan at med-high until meat is not longer pink. Add ketchup, worc. sauce and spice to cooked meat. Stir well. Pour eat mixture in a large oven-safe casserole dish. Rinse frozen corn and spread evenly over meat mixture. Spread the creamed corn over the frozen corn. Top casserole with mashed potatoes.Bake in oven uncovered for 30-40 minutes. Serves 4-5 people.Number of Servings: 4Recipe submitted by SparkPeople user HEALTH4LIFE10.

The nutritional information for Homemade shepherds pie is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 592.2

• Total Fat: 25.2 g
• Cholesterol: 88.6 mg
• Sodium: 1,350.1 mg
• Total Carbs: 70.3 g
• Dietary Fiber: 6.3 g
• Protein: 26.7 g