The recipe Pat's Homemade Shephards Pie

Made From Scratch Recipes

Pat's Homemade Shephards Pie recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Pat's Homemade Shephards Pie!

Pat's Homemade Shephards Pie

Pat's Homemade Shephards Pie Recipe
Pat's Homemade Shephards Pie

Easy recipe, great for leftovers

What Course Is Pat's Homemade Shephards Pie?

Pat's Homemade Shephards Pie is for Dinner.


How Long Does Pat's Homemade Shephards Pie Recipe Take To Prepare?

Pat's Homemade Shephards Pie takes several minutes to prepare.


How Long Does Pat's Homemade Shephards Pie Recipe Take To Cook?

Pat's Homemade Shephards Pie takes several minutes to cook.


How Many Servings Does Pat's Homemade Shephards Pie Recipe Make?

Pat's Homemade Shephards Pie makes 8 servings.


What Are The Ingredients For Pat's Homemade Shephards Pie Recipe?

The ingredients for Pat's Homemade Shephards Pie are:

*Hamburger Meat, Extra Lean, 96/4, 16 oz
*Yellow Onion, Fresh (1 lg), .5 serving
Celery, raw, 2 stalk, large (11"-12" long)
Carrots, raw, 2 large (7-1/4" to 8-1/2" long)
Yellow Sweet Corn, Canned, 1 cup
Peas, frozen, 1 cup
Mashed Potatoes, 4 cup
*Heinz Ketchup, .5 cup
*French's Classic Yellow Mustard, 4 oz


How Do I Make Pat's Homemade Shephards Pie?

Here is how you make Pat's Homemade Shephards Pie:

Brown hamburger and onions. Add celery, carrots, corn, peas. Stir in ketchup and mustard. Put in casserole dish. Cover with mashed potatoes. Bake 350 degrees until heated through (approx 45 minutes). Serves 8.Number of Servings: 8Recipe submitted by SparkPeople user SIMPLYANGEL2U.


What's The Nutritional Info For Pat's Homemade Shephards Pie?

The nutritional information for Pat's Homemade Shephards Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 205.0
  • Total Fat: 3.0 g
  • Cholesterol: 34.6 mg
  • Sodium: 651.0 mg
  • Total Carbs: 27.9 g
  • Dietary Fiber: 4.2 g
  • Protein: 15.9 g

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