Dinner

Italian Shepherd's Pie is for Dinner.

Italian Shepherd's Pie takes 20 minutes to prepare.

Italian Shepherd's Pie takes 45 minutes to cook.

Italian Shepherd's Pie makes 6 servings.

The ingredients for Italian Shepherd's Pie are:

1/2 cup Italian bread crumbs
1/2 cup water
1 lb. ground turkey, browned
2 links of Italian turkey sausage, remove skin
1/2 cup celery
1/2 cup onion
1 clove garlic, crushed or minced
1 8 oz. can tomato sauce
1 4 oz. can mushrooms, drained and finely chopped
1 tsp. salt
1/4 tsp. pepper
1 cup frozen peas and carrots
4 medium potatoes, unpeeled and cut in small pieces
1/3 cup non-fat milk
1/2 cup shredded low-fat mozzarella cheese

Here is how you make Italian Shepherd's Pie:

Combine crumbs and water; let stand for 5 minutes. Cook potatoes in boing water with a couple dashes of salt until tender. Meanwhile, brown ground turkey and turkey sausage and then add celery, garlic and onions and cook 'til tender. Add tomato sauce, mushrooms, crumb mixture, salt and pepper. Spread into an ungreased 11x7 pan or a 9" deep-dish pie plate. Sprinkle the peas/carrots on top. Drain potatoes, mash with milk and spread over the top of all in the pan. Sprinkle with the mozzarella cheese. Bake at 350 for 45 minutes. Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user CRUISEPUPPY.

The nutritional information for Italian Shepherd's Pie is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 402.4

• Total Fat: 16.9 g
• Cholesterol: 58.6 mg
• Sodium: 827.0 mg
• Total Carbs: 35.9 g
• Dietary Fiber: 5.7 g
• Protein: 21.7 g

Italian Shepherd's Pie is Italian cuisine.