Dinner

Allie's Meat Pot Pie (dairy free) is for Dinner.

Allie's Meat Pot Pie (dairy free) takes 10 minutes to prepare.

Allie's Meat Pot Pie (dairy free) takes 40 minutes to cook.

Allie's Meat Pot Pie (dairy free) makes 8 servings.

The ingredients for Allie's Meat Pot Pie (dairy free) are:

4.0 cup imagine bone broth
0.5 cup Flour - Gold medal all purpose flour
16.0 oz Ground beef, lean
1.7 package (10 oz) Mixed Vegetables, frozen
1.0 tbsp Salt
1.0 tbsp Pepper, black
1.0 Grams Dill weed, dried
2.0 tbsp chopped Fresh Chives
7.0 serving Bread - Pillsbury Grand Biscuit

Here is how you make Allie's Meat Pot Pie (dairy free):

Use Cast Iron Skillet!!! Brown Meat with spices Drain meat (keep grease) and set asside Mixed flour into grease, and broth, simmer till thick Add in meat Add in bag of frozen veggies Simmer 5-10 and stir occasionally Remove from heat Heat oven to 350 F Open croissants and layer them on top to make a cover. Bake for 13-15 mins in skillet Remove from oven Allow to sit for 10 mins to cool Serv and enjoy!Serving Size: 8 servings (ish)Number of Servings: 8.0Recipe submitted by SparkPeople user IRISHBLUELILY.

The nutritional information for Allie's Meat Pot Pie (dairy free) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 384.6

• Total Fat: 19.1 g
• Cholesterol: 42.5 mg
• Sodium: 1,580.2 mg
• Total Carbs: 33.5 g
• Dietary Fiber: 3.8 g
• Protein: 21.4 g

The dietary needs meet for Allie's Meat Pot Pie (dairy free) is Lactose Free