The recipe Meatloaf Pie (Serves 16)

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Meatloaf Pie (Serves 16) recipe is a Dinner meal that takes 50 minutes to make. If you enjoy for Dinner, you will like Meatloaf Pie (Serves 16)!

Meatloaf Pie (Serves 16)

Meatloaf Pie (Serves 16) Recipe
Meatloaf Pie (Serves 16)

This is what my kids have DUBBED this recipe. My 12 yr old daughter has started cooking this, it is that easy!

What Course Is Meatloaf Pie (Serves 16)?

Meatloaf Pie (Serves 16) is for Dinner.


How Long Does Meatloaf Pie (Serves 16) Recipe Take To Prepare?

Meatloaf Pie (Serves 16) takes 15 minutes to prepare.


How Long Does Meatloaf Pie (Serves 16) Recipe Take To Cook?

Meatloaf Pie (Serves 16) takes 50 minutes to cook.


How Many Servings Does Meatloaf Pie (Serves 16) Recipe Make?

Meatloaf Pie (Serves 16) makes 16 servings.


What Are The Ingredients For Meatloaf Pie (Serves 16) Recipe?

The ingredients for Meatloaf Pie (Serves 16) are:

2.5 lbs ground beef
2 eggs
1 c bread crumbs
Onion Powder
Garlic Powder
Black Pepper
Chopped Onion

1 Can green beans
6 Servings Mashed Potatoes
1 c. Shredded cheese



How Do I Make Meatloaf Pie (Serves 16)?

Here is how you make Meatloaf Pie (Serves 16):

Mix all these ingredients til mixed well, then place in a "sprayed" 13x9 pan ( Will be VERY THIN) Cook at 350 @ a hr, or until done. Spread on Can of green beans, and sprinkle onion powder on as well, place back in oven til warmed, then spread Mashed potatoes over beans, sprinkle cheese over top, Return to oven til melted.Slice in pan in half horizontally, then slice 8 times horizontally = 16 servings.Number of Servings: 16Recipe submitted by SparkPeople user GIRAFFEWOMAN.


What's The Nutritional Info For Meatloaf Pie (Serves 16)?

The nutritional information for Meatloaf Pie (Serves 16) is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 329.2
  • Total Fat: 20.8 g
  • Cholesterol: 79.2 mg
  • Sodium: 394.0 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 1.9 g
  • Protein: 14.4 g

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