Dinner

Leek and Onion Pie is for Dinner.

Leek and Onion Pie takes several minutes to prepare.

Leek and Onion Pie takes several minutes to cook.

Leek and Onion Pie makes 6 servings.

The ingredients for Leek and Onion Pie are:

Leeks, onions, or shallots, olive oil, blour, salt, large eggs, mild and feta cheese

Here is how you make Leek and Onion Pie:

Cut up leeks, shallots and/or onions. Saute them in olive oil. In a bowl combine flour, salt, pepper to taste. Add 4 beaten eggsa nd milk. Whish until smooth. Mis in onion mixture and 1/2 # feta cheese. Pour mixture in a greased quiche or pie pan. Bake at 375 for about 45 minutes or until knife comes out clean.Number of Servings: 6Recipe submitted by SparkPeople user JAYNEWB.

The nutritional information for Leek and Onion Pie is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 272.5

• Total Fat: 16.3 g
• Cholesterol: 176.1 mg
• Sodium: 879.3 mg
• Total Carbs: 19.0 g
• Dietary Fiber: 2.4 g
• Protein: 13.4 g