Dinner

Parmesan shepherds pie is for Dinner.

Parmesan shepherds pie takes 20 minutes to prepare.

Parmesan shepherds pie takes 30 minutes to cook.

Parmesan shepherds pie makes 8 servings.

The ingredients for Parmesan shepherds pie are:

Canned vegetables
Cream of mushroom
Cream of celery
Red potatoes
Milk
Sour cream
Parmesan cheese
Onion

Here is how you make Parmesan shepherds pie:

Brown beef and onion in panMix ask canned items in large bowl. Microwave potatoes on high for 6 minutes until softMash potatoes and add milk, sour cream, cheese and butter if preferred.Add beef to 8x11? pan then mix in canned mixTop with mashed potatoes mix and bake for 30 mins our until bubblyServing Size: makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user LILYANNS.

The nutritional information for Parmesan shepherds pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 363.2

• Total Fat: 16.2 g
• Cholesterol: 64.3 mg
• Sodium: 1,260.3 mg
• Total Carbs: 43.7 g
• Dietary Fiber: 1.3 g
• Protein: 28.6 g