Dinner

Scratch Pot Pie is for Dinner.

Scratch Pot Pie takes 20 minutes to prepare.

Scratch Pot Pie takes 40 minutes to cook.

Scratch Pot Pie makes 6 servings.

The ingredients for Scratch Pot Pie are:

1 lb Stewing Beef
1 T. Worcestershire Sauce
2 T. Dale's Steak Seasoning Sauce
1/4 Onion, diced
1 T. I Can't Believe It's Not Butter, Light
1 large Potato, diced
1 large Carrot, sliced
2 Refrigerated Rolled-Dough Pie Crusts

Here is how you make Scratch Pot Pie:

Brown beef in Worcestershire sauce and Dale's steak seasoning. Saute onion in ICBINB. Boil potato and carrot until tender. Place one crust in pie dish and bake at 350 for 10 minutes. Combine all prepared ingredients in crust, place second crust on top (trim edges), and bake an additional 20 minutes, or until top crust is golden brown.Number of Servings: 6Recipe submitted by SparkPeople user HEALTHYHARMONY.

The nutritional information for Scratch Pot Pie is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 444.0

• Total Fat: 22.9 g
• Cholesterol: 56.4 mg
• Sodium: 881.3 mg
• Total Carbs: 42.7 g
• Dietary Fiber: 0.8 g
• Protein: 18.6 g