Dinner

Sheppard's Pie is for Dinner.

Sheppard's Pie takes several minutes to prepare.

Sheppard's Pie takes several minutes to cook.

Sheppard's Pie makes 4 servings.

The ingredients for Sheppard's Pie are:

3/4 lb peeled potatoes
2 tbs butter, divided
1/4 cup skim milk
3/4 lb ground beef
soy sauce
Worcestershire sauce
1 tbs flour
1/2 can beef broth
egg yolk

Here is how you make Sheppard's Pie:

1. Chop potatoes, in a pot cover with water, bring to a boil. reduce to simmer for 25 minutes or until tender.2. Brown ground beef. Season with soy sauce and Worcestershire sauce. Set aside3. Melt 1 tbs Butter over medium heat. Add flour, stirring until it creates a brown roux. Add beef broth. Simmer until thickened. Add ground Beef4. mash potatoes with a masher or potato ricer. add 1tbs butter and 1/4 cup milk. Fold in 1 egg yolk5. Pour meat mixture in glass baking dish. ( i use a glass loaf pan) Spoon Potatoes on top of meat.6. Turn on broiler. Broil for about 5 minutes or until top of potatoes are browned. ServeServing Size: makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user DANNYLOLIVER.

The nutritional information for Sheppard's Pie is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 367.2

• Total Fat: 25.9 g
• Cholesterol: 127.3 mg
• Sodium: 301.2 mg
• Total Carbs: 17.8 g
• Dietary Fiber: 1.1 g
• Protein: 15.4 g