Dinner

Quick Shepherd's Pie is for Dinner.

Quick Shepherd's Pie takes several minutes to prepare.

Quick Shepherd's Pie takes several minutes to cook.

Quick Shepherd's Pie makes 8 servings.

The ingredients for Quick Shepherd's Pie are:

* Ground beef, extra lean, 16 oz (remove)
* Mixed Vegetables, frozen, 2 package (10 oz) (remove)
* Amy's Kitchen, Organic Cream of Mushroom Soup, 3/4 cup, 2 serving (remove)
* Cheddar Cheese, 1 cup, shredded (remove)
* Mashed Potatoes, 2 cup (remove)
* Thyme, ground, 1 tsp (remove)
* Rosemary, dried, 1 tsp (remove)
* Garlic powder, .10 tsp (remove)
* Worcestershire Sauce, 2 tbsp (remove)

Here is how you make Quick Shepherd's Pie:

Heat veggies, meat, spices.Top with mushroom soup, sprinkle cheese, spread mashed potatoes, sprinkle with cheese. Bake until cheese and potatoes are hotNumber of Servings: 8Recipe submitted by SparkPeople user PENGUINESS.

The nutritional information for Quick Shepherd's Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 315.3

• Total Fat: 17.3 g
• Cholesterol: 56.3 mg
• Sodium: 465.3 mg
• Total Carbs: 22.4 g
• Dietary Fiber: 4.5 g
• Protein: 18.3 g