Dinner

Taco Sheperd's Pie is for Dinner.

Taco Sheperd's Pie takes 20 minutes to prepare.

Taco Sheperd's Pie takes 30 minutes to cook.

Taco Sheperd's Pie makes 6 servings.

The ingredients for Taco Sheperd's Pie are:

2 cups frozen corn
approximately 1 lb. ground beef
1-1.5 yellow onions
1 package taco seasoning
5 potatoes
1/2 tsp salt
1/2 tsp pepper
1/4 tsp chili powder
2/3 cup shredded Mexican style cheese
1/4 cup milk
1 tbs butter

Here is how you make Taco Sheperd's Pie:

Preheat oven to 350. Cut up and boil potatoes preparing to mash them. Once the water starts boiling start cooking ground beef. Brown meat, drain extra fat. Add taco seasoning and water that taco seasoning packet requires. Chop onions and add those as well. Cook until the onions are done and then add the frozen corn and simmer on low while finishing the potatoes. Drain potatoes and return to pot. Add milk and butter and cheese, start mashing. Add pepper, salt, and chili powder. Put meat/corn mixture at the bottom of a casserole dish and top with the mashed potatoes. Bake in oven for 30 minutes. Let cool and serve.Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user EANNEJ.

The nutritional information for Taco Sheperd's Pie is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 485.6

• Total Fat: 24.8 g
• Cholesterol: 76.5 mg
• Sodium: 483.1 mg
• Total Carbs: 45.7 g
• Dietary Fiber: 6.6 g
• Protein: 21.4 g

Taco Sheperd's Pie is Mexican cuisine.