The recipe Tomato Sheppard's Pie

Made From Scratch Recipes

Tomato Sheppard's Pie recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Tomato Sheppard's Pie!

Tomato Sheppard's Pie

Tomato Sheppard's Pie Recipe
Tomato Sheppard's Pie

Very similar to a classic sheppard's pie. This is how my Grandma used to make hers.

What Course Is Tomato Sheppard's Pie?

Tomato Sheppard's Pie is for Dinner.


How Long Does Tomato Sheppard's Pie Recipe Take To Prepare?

Tomato Sheppard's Pie takes several minutes to prepare.


How Long Does Tomato Sheppard's Pie Recipe Take To Cook?

Tomato Sheppard's Pie takes several minutes to cook.


How Many Servings Does Tomato Sheppard's Pie Recipe Make?

Tomato Sheppard's Pie makes 4 servings.


What Are The Ingredients For Tomato Sheppard's Pie Recipe?

The ingredients for Tomato Sheppard's Pie are:

16 oz 85% Lean Ground Beef Patty - (1) 4 oz.uncooked
900 grams Potato, raw (2lbs peeled)
2 cup Mixed Vegetables, canned
1 cup Campbell's Condensed Tomato Soup, 1 cup condensed soup alone
1 small Onions, raw
2 tbsp Margarine, 70% vegetable oil spread
0.5 cup Milk, 3.25%
Onion powder, salt and pepper to taste.


How Do I Make Tomato Sheppard's Pie?

Here is how you make Tomato Sheppard's Pie:

Brown beef and season to taste. Add onions and garlic, cook until tender. Add vegetables and tomato soup.Cook potatoes until tender, add margarine and milk plus seasonings and mash.Pour the beef mixture in a 8x8 pan and top with potatoes. Bake at 375F for 20 minutes.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user SENSORIELLA.


What's The Nutritional Info For Tomato Sheppard's Pie?

The nutritional information for Tomato Sheppard's Pie is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 548.5
  • Total Fat: 23.2 g
  • Cholesterol: 73.1 mg
  • Sodium: 639.0 mg
  • Total Carbs: 55.9 g
  • Dietary Fiber: 8.6 g
  • Protein: 30.1 g

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