Dinner

Momma's Shepherds Pie is for Dinner.

Momma's Shepherds Pie takes 30 minutes to prepare.

Momma's Shepherds Pie takes 10 minutes to cook.

Momma's Shepherds Pie makes 8 servings.

The ingredients for Momma's Shepherds Pie are:

Pam Butter Spray, 5 sprays
Onions, raw, .25 cup, chopped
Garlic, 3 cloves, minced
Ground Turkey, 1.25 lbs

Peas, 14.5 oz can
Sliced Carrots, 14.5 oz can
Cream Style Corn, 14.5 oz can
Lemon juice, 2 tbsp
Parsley, dried, 1 tbsp

Diced Potatoes, 4 cups
Non Fat Milk, .5 cup

Cheddar or Colby Cheese, Low Fat, 1 cup, shredded

Here is how you make Momma's Shepherds Pie:

Coat skillet with Pam Butter Spray. Sauteonions and garlic, add turkey and cooked until browned.In small pot, over medium heat, warm peas, carrots and creamed corn with lemon juice and parsley.Boil diced potatoes until easily pierced with a fork, drain and mash. Add milk and mix until smooth.Layer in 9x13in baking dish: Turkey w/garlic and onions first, then vegetables. Spread mashed potatoes over top and sprinkle with 1 cup cheese (more can be added at your discretion)Bake at 400 degrees until the cheese is melted and the edges begin to brown- about 10 minutes.Enjoy!Makes 8 apx 1.5 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user JANINVENICE.

The nutritional information for Momma's Shepherds Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 279.8

• Total Fat: 8.3 g
• Cholesterol: 55.9 mg
• Sodium: 281.2 mg
• Total Carbs: 29.4 g
• Dietary Fiber: 5.4 g
• Protein: 22.2 g