Dinner

SCD Pizza Crust is for Dinner.

SCD Pizza Crust takes several minutes to prepare.

SCD Pizza Crust takes several minutes to cook.

SCD Pizza Crust makes 1 servings.

The ingredients for SCD Pizza Crust are:

2 c almond flour
2 eggs
1/4 tsp italian seasoning
1/8 tsp garlic powder
pinch of salt
1/2 c shredded parmesan
4 tsp olive oil

Here is how you make SCD Pizza Crust:

Combine all ingredients together and let rest 5 minutes. Stir dough, it should be as thick as cookie dough, if it isn't add more almond flour a tablespoon at a time until it is. Line a cookie sheet with parchment paper (I tried to bake it without the parchment and ended up with a mess). Place half the dough in a mound on one half of the sheet and the rest of the dough in a mound on the other half. Cover with plastic wrap and using your hand or a small rolling pin push/roll the dough into a circle (mine were about 8 inches each). Bake in a 400 degree oven for 6-8 minutes or until barely brown. Add desired toppings and bake 5-10 more minutes until golden.Serving Size: makes one 8 inch pizza crustNumber of Servings: 1Recipe submitted by SparkPeople user JE55IC4.

The nutritional information for SCD Pizza Crust is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,669.5

• Total Fat: 143.0 g
• Cholesterol: 409.5 mg
• Sodium: 1,142.4 mg
• Total Carbs: 44.7 g
• Dietary Fiber: 21.4 g
• Protein: 76.0 g