Dinner

Shrimp Ricotta Wholewheat Pizza is for Dinner.

Shrimp Ricotta Wholewheat Pizza takes 15 minutes to prepare.

Shrimp Ricotta Wholewheat Pizza takes 20 minutes to cook.

Shrimp Ricotta Wholewheat Pizza makes 8 servings.

The ingredients for Shrimp Ricotta Wholewheat Pizza are:

WW Pizza Crust, 1 recipe
Spinach, frozen, .5 package (10 oz)
Mushrooms, roasted, 1 cup slices
Shrimp, cooked, 340 g (3/4 of 1 lb. bag, if frozen, thawed)
Mozzarella part skim cracker barrel, 120 g
Ricotta Pizza Sauce, 1/2 recipe

Here is how you make Shrimp Ricotta Wholewheat Pizza:

Place pizza crust (uncooked) in a greased 12" pan. Spread ricotta sauce over. Dot with finely chopped and drained spinach, roasted mushrooms and thawed shrimp. Bake for 10 minutes @ 400 F. Cover with mozzarella and return to oven for 5-10 minutes to melt cheese. Allow to cool before slicing.Serving Size: 1/8 of pieNumber of Servings: 8Recipe submitted by SparkPeople user MONURQUHART.

The nutritional information for Shrimp Ricotta Wholewheat Pizza is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 251.1

• Total Fat: 6.1 g
• Cholesterol: 101.9 mg
• Sodium: 568.2 mg
• Total Carbs: 29.7 g
• Dietary Fiber: 5.0 g
• Protein: 21.3 g