The recipe Vegan Pizza Dough

Made From Scratch Recipes

Vegan Pizza Dough recipe is a Italian Dinner meal that takes 15 minutes to make. If you enjoy Italian for Dinner, you will like Vegan Pizza Dough!

Vegan Pizza Dough

Vegan Pizza Dough Recipe
Vegan Pizza Dough

Yummy Pizza Dough.

What Course Is Vegan Pizza Dough?

Vegan Pizza Dough is for Dinner.


How Long Does Vegan Pizza Dough Recipe Take To Prepare?

Vegan Pizza Dough takes 50 minutes to prepare.


How Long Does Vegan Pizza Dough Recipe Take To Cook?

Vegan Pizza Dough takes 15 minutes to cook.


How Many Servings Does Vegan Pizza Dough Recipe Make?

Vegan Pizza Dough makes 37 servings.


What Are The Ingredients For Vegan Pizza Dough Recipe?

The ingredients for Vegan Pizza Dough are:

1 tsp. unrefined sugar
1 1/2 c. warm water
1 tbsp. active dry yeast
1 tbsp. olive oil (light)
1 tsp. salt
3 c. whole wheat flour


How Do I Make Vegan Pizza Dough?

Here is how you make Vegan Pizza Dough:

In a large bowl, dissolve sugar in warm water. Sprinkle yeast over the top, and let stand for about 10 minutes, until foamy.Add the olive oil and salt into the yeast mixture, then mix in the whole wheat flour and 1/2 cup of the all-purpose flour until dough starts to come together.Put dough on a surface floured with the remaining all-purpose flour, and knead until all of the flour has been absorbed, and the ball of dough becomes smooth, about 10 minutes.Place dough in an oiled bowl, and turn to coat the surface. Cover loosely with a towel, and let stand in a warm place until doubled in size, about 1 hour.When the dough is doubled, put the dough on a lightly floured surface, and divide into 2 pieces for 2 thin crust, or leave whole to make one thick crust. Form into a tight ball. Let rise for about 45 minutes, until doubled.Preheat the oven to 500 degrees F.Roll the dough with a rolling pin until it reaches the size you want and place it on a well oiled pizza pan.Using a fork, gently poke holes along the dough and then place in oven. Pre-cook the plain crust for 5 minutes, and then take it out of the oven.Put your toppings on the pizza and then put it back in the oven for another 5-10 minutes, depending on how crispy you want it.makes 37, 1" pieces, for one thick crust.Number of Servings: 37Recipe submitted by SparkPeople user FITGIRL_113.


What's The Nutritional Info For Vegan Pizza Dough?

The nutritional information for Vegan Pizza Dough is:

  • Servings Per Recipe: 37
  • Amount Per Serving
  • Calories: 68.5
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 63.7 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.6 g

What Type Of Cuisine Is Vegan Pizza Dough?

Vegan Pizza Dough is Italian cuisine.


What Dietary Needs Does Vegan Pizza Dough Meet?

The dietary needs meet for Vegan Pizza Dough is Vegan


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