Dinner

apricot habanero pork chops is for Dinner.

apricot habanero pork chops takes 30 minutes to prepare.

apricot habanero pork chops takes 20 minutes to cook.

apricot habanero pork chops makes 1 servings.

The ingredients for apricot habanero pork chops are:

7 oz Bone In Pork Chop
1 tbsp Jelly - Smuckers - Apricot Preserves - 1 tbsp
0.5 tsp unpacked Brown Sugar
.25 fl oz Orange Juice
.25 tbsp Soy Sauce
.02 cup Habanero peppers, raw (by GOAL_MINDED)
.25 serving Granny smith apple - 1 med. apple
2 gram(s) bell pepper, red, sweet, raw

Here is how you make apricot habanero pork chops:

mix preserves, brown sugar, orange juice, soy sauce and habanero and simmer until thick. grill pork chop basting with sauce. mix apple and bell pepper chopped as salsa to top pork chop with Serving Size: makes one servingNumber of Servings: 1Recipe submitted by SparkPeople user CMCTIFFANY.

The nutritional information for apricot habanero pork chops is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 326.1

• Total Fat: 12.1 g
• Cholesterol: 85.0 mg
• Sodium: 936.7 mg
• Total Carbs: 23.6 g
• Dietary Fiber: 1.2 g
• Protein: 29.5 g