The recipe Balsamic Glazed Pork Loin

Made From Scratch Recipes

Balsamic Glazed Pork Loin recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Balsamic Glazed Pork Loin!

Balsamic Glazed Pork Loin

Balsamic Glazed Pork Loin Recipe
Balsamic Glazed Pork Loin

What Course Is Balsamic Glazed Pork Loin?

Balsamic Glazed Pork Loin is for Dinner.


How Long Does Balsamic Glazed Pork Loin Recipe Take To Prepare?

Balsamic Glazed Pork Loin takes 5 minutes to prepare.


How Long Does Balsamic Glazed Pork Loin Recipe Take To Cook?

Balsamic Glazed Pork Loin takes 30 minutes to cook.


How Many Servings Does Balsamic Glazed Pork Loin Recipe Make?

Balsamic Glazed Pork Loin makes 12 servings.


What Are The Ingredients For Balsamic Glazed Pork Loin Recipe?

The ingredients for Balsamic Glazed Pork Loin are:

3lbs Pork tenderloin
1/2 C Honey
1/2 C Balsamic Vinegar
1tsp Salt
1tsp Garlic Powder (or 2 minced garlic cloves)
1/2 tsp pepper
2T Olive Oil (I used light because it's what I had)


How Do I Make Balsamic Glazed Pork Loin?

Here is how you make Balsamic Glazed Pork Loin:

Whisk together all ingredients but pork in a 9x13. Stab pork loin with fork or knife and place in pan and cover with glaze mix. Cook on 350 for 30 minutes or cooked.Serving Size: makes 12 4 oz servingsNumber of Servings: 12Recipe submitted by SparkPeople user GOLDDUSTMOMMY.


What's The Nutritional Info For Balsamic Glazed Pork Loin?

The nutritional information for Balsamic Glazed Pork Loin is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 381.1
  • Total Fat: 8.2 g
  • Cholesterol: 156.3 mg
  • Sodium: 430.6 mg
  • Total Carbs: 27.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 49.6 g

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