Dinner

Alyssa's BBQ Rootbeer Pulled Pork is for Dinner.

Alyssa's BBQ Rootbeer Pulled Pork takes 5 minutes to prepare.

Alyssa's BBQ Rootbeer Pulled Pork takes 360 minutes to cook.

Alyssa's BBQ Rootbeer Pulled Pork makes 8 servings.

The ingredients for Alyssa's BBQ Rootbeer Pulled Pork are:

2 lb pork shoulder/roast
1.5 cups BBQ sauce (I use Sweet Baby Rays original)
10 ounces IBC rootbeer (drink the other 2 ounces!)
seasoning to taste
1/8-1/4 cup flour

Here is how you make Alyssa's BBQ Rootbeer Pulled Pork:

plop everything in the crock pot and cook on low for 4 1/2 hours. Take meat out and shred. Put meat back in that delicious juice and sprinkle 1/8 cup to a 1/4 cup flour to thicken. Stir everything and let simmer for another 1.5-2 hours.Serving Size: Makes 8 4-ounce servings/sandwichesNumber of Servings: 8Recipe submitted by SparkPeople user AMITCHEL07.

The nutritional information for Alyssa's BBQ Rootbeer Pulled Pork is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 367.6

• Total Fat: 9.4 g
• Cholesterol: 89.7 mg
• Sodium: 504.8 mg
• Total Carbs: 33.9 g
• Dietary Fiber: 0.1 g
• Protein: 33.8 g