The recipe Pork Ukelaki

Made From Scratch Recipes

Pork Ukelaki recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Pork Ukelaki!

Pork Ukelaki

Pork Ukelaki Recipe
Pork Ukelaki

What Course Is Pork Ukelaki?

Pork Ukelaki is for Dinner.


How Long Does Pork Ukelaki Recipe Take To Prepare?

Pork Ukelaki takes several minutes to prepare.


How Long Does Pork Ukelaki Recipe Take To Cook?

Pork Ukelaki takes several minutes to cook.


How Many Servings Does Pork Ukelaki Recipe Make?

Pork Ukelaki makes 6 servings.


What Are The Ingredients For Pork Ukelaki Recipe?

The ingredients for Pork Ukelaki are:

1 lb pork loin chops, trimmed & cubed
1 large head cabbage, shredded
1 large onion, diced
0.5 cup low sodium beef broth
28 ox. can diced tomatoes, any flavor
Seasonings to taste


How Do I Make Pork Ukelaki?

Here is how you make Pork Ukelaki:

Saute pork in beef broth in non-stick pan. In large pot, add pork and remaining ingredients. Bring to a boil. Simmer until pork is tender.Serve over brown rice.Number of Servings: 6Recipe submitted by SparkPeople user 105BYAPRIL2011.


What's The Nutritional Info For Pork Ukelaki?

The nutritional information for Pork Ukelaki is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 314.7
  • Total Fat: 10.2 g
  • Cholesterol: 89.6 mg
  • Sodium: 345.0 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 9.2 g
  • Protein: 38.0 g

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