The recipe pulled pork burritos

Made From Scratch Recipes

pulled pork burritos recipe is a Mexican Dinner meal that takes 180 minutes to make. If you enjoy Mexican for Dinner, you will like pulled pork burritos!

pulled pork burritos

pulled pork burritos Recipe
pulled pork burritos

A great family dinner- you can make it in a crock pot or on the stove

What Course Is pulled pork burritos?

pulled pork burritos is for Dinner.


How Long Does pulled pork burritos Recipe Take To Prepare?

pulled pork burritos takes 20 minutes to prepare.


How Long Does pulled pork burritos Recipe Take To Cook?

pulled pork burritos takes 180 minutes to cook.


How Many Servings Does pulled pork burritos Recipe Make?

pulled pork burritos makes 4 servings.


What Are The Ingredients For pulled pork burritos Recipe?

The ingredients for pulled pork burritos are:

*Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, 4 chop, excluding refuse (yield from (remove)
Onions, raw, 1 large (remove)
Carrots, raw, 1 large (7-1/4" to 8-1/2" long) (remove)
Garlic, 1 cup (remove)
*chicken stock, low sodium, 1 cup (remove)
*Herb Ox Sodium Free Beef Boullion (4g), 2 serving (remove)
Water, tap, 1 cup (8 fl oz) (remove)
Oregano, ground, 1 tbsp (remove)
2 Tbs olive Oil
Thyme, ground, 1 tsp (remove)
*worstershire sauce, 1 tbsp (remove)
Soy sauce (shoyu), low sodium, 2 tsp (remove)
Flour Tortillas, 4 tortilla, medium (approx 6" dia) (remove)
*Cheese, Kraft Mexican Style Taco Cheese, .50 cup (remove)
Salsa, 1 cup (remove)
Spinach, fresh, .25 package (10 oz) (remove)
Beans, red kidney, 1 cup (remove)


How Do I Make pulled pork burritos?

Here is how you make pulled pork burritos:

Heat Olive oil in large deep pan, dice the onion & the carrot & sautee until soft, add chopped garlic, Chicken Stock & water add two packets of beef broth Sodium free. Then add the 4 lean boneless pork chops the Tyme, Oregano, soy & worstershire sauces & Bring to a boil. lower a heat & simmer until meat falls apart. remove Chops and shred. drain off veges (you can use them in the burritos if you'd like). place a tortilla on a flat surface and place some of the spinach leaves on top as a base, then add shredded pork, salsa & sprinkle with a little shredded cheddar cheese & serive warm with Beans on the side. (Or add them to the burrito if you choose)Number of Servings: 4Recipe submitted by SparkPeople user 4EVERROYS.


What's The Nutritional Info For pulled pork burritos?

The nutritional information for pulled pork burritos is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 568.0
  • Total Fat: 25.2 g
  • Cholesterol: 71.7 mg
  • Sodium: 1,044.3 mg
  • Total Carbs: 51.7 g
  • Dietary Fiber: 9.1 g
  • Protein: 35.9 g

What Type Of Cuisine Is pulled pork burritos?

pulled pork burritos is Mexican cuisine.


What Dietary Needs Does pulled pork burritos Meet?

The dietary needs meet for pulled pork burritos is Low Fat


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day