Dinner

Joan's Pork Carnitas is for Dinner.

Joan's Pork Carnitas takes 10 minutes to prepare.

Joan's Pork Carnitas takes 600 minutes to cook.

Joan's Pork Carnitas makes 21 servings.

The ingredients for Joan's Pork Carnitas are:

Ingredients:
1/2 T. salt
1 T. onion powder
1 T. garlic powder
1 T. black pepper
1/2 tsp oregano
1/2 tsp chili powder
1/2 tsp cumin
1 tsp cinnamon
1/4 stick unsalted butter, softened
Pork Loin roast (3-4 lbs)
1 medium sweet onion
1 cup low sodium chicken broth

Here is how you make Joan's Pork Carnitas:

combine first 8 ingredients and stir to combine. Add softened butter and rub mixture on pork loin. Brown in non-stick pan on stovetop. Roughly chop sweet onion and place in bottom of crock pot. Top with browned pork loin and pour chicken broth over all. Cover and cook on low for 8 to 10 hours.Serving Size: Makes 21 3 oz. servingsNumber of Servings: 21Recipe submitted by SparkPeople user PRINCESSHB.

The nutritional information for Joan's Pork Carnitas is:

• Servings Per Recipe: 21
• Amount Per Serving
• Calories: 202.2

• Total Fat: 10.4 g
• Cholesterol: 75.3 mg
• Sodium: 63.5 mg
• Total Carbs: 1.4 g
• Dietary Fiber: 0.3 g
• Protein: 24.1 g

The dietary needs meet for Joan's Pork Carnitas is Low Fat