The recipe Tuscan Pork

Made From Scratch Recipes

Tuscan Pork recipe is a Italian Dinner meal that takes 15 minutes to make. If you enjoy Italian for Dinner, you will like Tuscan Pork!

Tuscan Pork

Tuscan Pork Recipe
Tuscan Pork

Pork Tenderloins with white beans, tomatoes and balsamic vinegar

What Course Is Tuscan Pork?

Tuscan Pork is for Dinner.


How Long Does Tuscan Pork Recipe Take To Prepare?

Tuscan Pork takes 15 minutes to prepare.


How Long Does Tuscan Pork Recipe Take To Cook?

Tuscan Pork takes 15 minutes to cook.


How Many Servings Does Tuscan Pork Recipe Make?

Tuscan Pork makes 2 servings.


What Are The Ingredients For Tuscan Pork Recipe?

The ingredients for Tuscan Pork are:

2 pork tenderloins
1 T olive oil
3 T shallots
1 T balsamic vinegar
1 T garlic (chopped)
1 can white beans
1 can diced tomatoes
thyme
black pepper
salt
parmesan cheese


How Do I Make Tuscan Pork?

Here is how you make Tuscan Pork:

Season and saute tenderloins. Remove. Add shallots and garlic, saute till opaque. Add balsamic vinegar, diced tomatoes and white beans. Add pork, cover and simmer. Serve topped with parmesanServing Size: One tenderloin topped with bean sauceNumber of Servings: 2Recipe submitted by SparkPeople user IANCIN.


What's The Nutritional Info For Tuscan Pork?

The nutritional information for Tuscan Pork is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 628.9
  • Total Fat: 23.4 g
  • Cholesterol: 140.3 mg
  • Sodium: 494.1 mg
  • Total Carbs: 38.5 g
  • Dietary Fiber: 12.3 g
  • Protein: 64.0 g

What Type Of Cuisine Is Tuscan Pork?

Tuscan Pork is Italian cuisine.


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