Dinner

Dijoin Pork Chops is for Dinner.

Dijoin Pork Chops takes 20 minutes to prepare.

Dijoin Pork Chops takes several minutes to cook.

Dijoin Pork Chops makes 4 servings.

The ingredients for Dijoin Pork Chops are:

1- 10 3/4 ounce can condensed cream of mushroom soup
1/4 cup dry white wine or chicken broth
1/4 cup Dijon style mustard
1 teaspoon dried thyme, crushed
1 clove garlic, crushed
1/4 teaspoon black pepper
5 medium potatoes cut into 1/4 inch slices( 1 2/3 pounds)
1 medium onion, sliced
4 pork loins chops cut into 3/4 inch thick slices

Here is how you make Dijoin Pork Chops:

Step 1 I n a large bowl combine soup wine or chicken broth,Dijon mustard, thyme, garlic, and pepper. Add potatoes and onion stirring to coat them.Transfer to a 4 or 5 quart slow cooker. Trim the fat from the chops place chops on the potatoes mixture.Step 2 Cover and cook on low-heat setting for 7 to 8 hoursor on high-heat setting for 3 1/2 hours. Make 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user CANDYMAN23.

The nutritional information for Dijoin Pork Chops is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 206.3

• Total Fat: 6.9 g
• Cholesterol: 56.5 mg
• Sodium: 751.1 mg
• Total Carbs: 12.3 g
• Dietary Fiber: 2.0 g
• Protein: 24.8 g

The dietary needs meet for Dijoin Pork Chops is Low Fat