The recipe Pork Chop Casserol

Made From Scratch Recipes

Pork Chop Casserol recipe is a Dinner meal that takes 70 minutes to make. If you enjoy for Dinner, you will like Pork Chop Casserol!

Pork Chop Casserol

Pork Chop Casserol Recipe
Pork Chop Casserol

What Course Is Pork Chop Casserol?

Pork Chop Casserol is for Dinner.


How Long Does Pork Chop Casserol Recipe Take To Prepare?

Pork Chop Casserol takes 10 minutes to prepare.


How Long Does Pork Chop Casserol Recipe Take To Cook?

Pork Chop Casserol takes 70 minutes to cook.


How Many Servings Does Pork Chop Casserol Recipe Make?

Pork Chop Casserol makes 8 servings.


What Are The Ingredients For Pork Chop Casserol Recipe?

The ingredients for Pork Chop Casserol are:

8 bone in pork chops
1 can cream of mushroom
1 can cream of broccoli
3 cans of water
spices
2 cups of rice


How Do I Make Pork Chop Casserol?

Here is how you make Pork Chop Casserol:

Mix all ingredients in a baking pan, add pork chops and cover with sauce. Cook for one hour with tin foil on top. Uncover and allow 10 more minutes of cooking. Cook at 370. Number of Servings: 8Recipe submitted by SparkPeople user AHALVE01.


What's The Nutritional Info For Pork Chop Casserol?

The nutritional information for Pork Chop Casserol is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 283.6
  • Total Fat: 8.9 g
  • Cholesterol: 72.0 mg
  • Sodium: 683.4 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.0 g

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