Dinner

Pork Chop Supper is for Dinner.

Pork Chop Supper takes 15 minutes to prepare.

Pork Chop Supper takes 26 minutes to cook.

Pork Chop Supper makes 2 servings.

The ingredients for Pork Chop Supper are:

1/2 tbsp olive oil
2 pork loin chops
1 1/2 potatoes, cut into small wedges
2 cups baby carrots or 3 medium carrots, sliced 1/2 in thick
1 med onion, quartered
1 can cream of mushroom soup (low fat)
1/4 c water

Here is how you make Pork Chop Supper:

In a skillet, heat oil over medium heat. Brown chops for 3 minutes on each side. Add the potatoes, carrots and onion. Combine soup and water; pour over the top. Cover and simmer for 15-20 minutes or until the veg are tender. Yields 2 servings though easily doubled.Number of Servings: 2Recipe submitted by SparkPeople user IMASWEETIE27.

The nutritional information for Pork Chop Supper is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 413.3

• Total Fat: 14.0 g
• Cholesterol: 52.5 mg
• Sodium: 160.6 mg
• Total Carbs: 46.6 g
• Dietary Fiber: 7.2 g
• Protein: 26.2 g