Dinner

Citrus Pork Loin is for Dinner.

Citrus Pork Loin takes 180 minutes to prepare.

Citrus Pork Loin takes 20 minutes to cook.

Citrus Pork Loin makes 8 servings.

The ingredients for Citrus Pork Loin are:

3 garlic cloves, minced
1/2 c orange juice, fresh squeezed
1/4 c lime juice, fresh squeezed
2 tsp ground thyme
1 tbsp honey
2 lbs pork loin chops (or chicken breasts)

Here is how you make Citrus Pork Loin:

Mix first 5 ingredients together in plastic ziploc bag for marinade. Put meat in bag and refrigerate up to 3 hours.Before grilling, bring marinade to boil in saucepan. Then use to baste meat while you grill it. Grill meat 8 minutes each side. Let rest 5 minutes before slicing into strips and serving.Number of Servings: 8Recipe submitted by SparkPeople user JSCARBEAU.

The nutritional information for Citrus Pork Loin is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 245.4

• Total Fat: 10.3 g
• Cholesterol: 89.7 mg
• Sodium: 75.7 mg
• Total Carbs: 5.0 g
• Dietary Fiber: 0.2 g
• Protein: 31.6 g