Dinner

Citrus Pork Sirloin Slices is for Dinner.

Citrus Pork Sirloin Slices takes 5 minutes to prepare.

Citrus Pork Sirloin Slices takes 100 minutes to cook.

Citrus Pork Sirloin Slices makes 8 servings.

The ingredients for Citrus Pork Sirloin Slices are:

Rub sirloin roast with garlic powder, onion powder, allspice, cumin, celery salt, salt. Roast in open dish until 165 degrees. Slice when done. Set aside.

Melt butter, oil in saute pan; add brown sugar, lime and orange juice. When bubbly, add pork slices, turn to coat and let brown a bit.

Here is how you make Citrus Pork Sirloin Slices:

Number of Servings: 8Recipe submitted by SparkPeople user EMNEL42.

The nutritional information for Citrus Pork Sirloin Slices is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 119.5

• Total Fat: 3.6 g
• Cholesterol: 61.9 mg
• Sodium: 345.6 mg
• Total Carbs: 2.5 g
• Dietary Fiber: 0.0 g
• Protein: 0.0 g