Dinner

Slowcooker Cranberry-Ginger pork ribs is for Dinner.

Slowcooker Cranberry-Ginger pork ribs takes 10 minutes to prepare.

Slowcooker Cranberry-Ginger pork ribs takes 360 minutes to cook.

Slowcooker Cranberry-Ginger pork ribs makes 12 servings.

The ingredients for Slowcooker Cranberry-Ginger pork ribs are:

2 tbsp Olive Oil
1 tsp Salt
1/2 tsp Pepper, black
3 lb Pork, fresh, loin, country-style ribs
1 14oz can Ocean Spray Whole Berry Cranberry Sauce
2 Jalapeno Peppers, chopped
4 tsp Ginger Root
3 cloves Garlic

Here is how you make Slowcooker Cranberry-Ginger pork ribs:

Season ribs with salt and pepper. Brown ribs in oil in large skillet. Place in slow-cooker. Mix cranberry sauce, peppers, ginger and garlic. Pour over ribs and cook on low for 5-6 hours. Serve with rice, brown rice is especially good here.Serving Size:?Makes 8 servings, approx 1-cup

The nutritional information for Slowcooker Cranberry-Ginger pork ribs is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 273.8

• Total Fat: 11.6 g
• Cholesterol: 72.6 mg
• Sodium: 276.7 mg
• Total Carbs: 18.6 g
• Dietary Fiber: 0.8 g
• Protein: 22.0 g