Dinner

pork stroggenoff-crock pot is for Dinner.

pork stroggenoff-crock pot takes several minutes to prepare.

pork stroggenoff-crock pot takes several minutes to cook.

pork stroggenoff-crock pot makes 8 servings.

The ingredients for pork stroggenoff-crock pot are:

*Pork Chops (pork loin), roasted, 12 oz (remove)
*Cambells 98% Fat Free Cream of Mushroom Soup (1/2 cup), 4 serving (remove)
Milk, canned, evaporated, nonfat, 2 cup (remove)
Mushrooms, fresh, 2 cup, pieces or slices (remove)

Here is how you make pork stroggenoff-crock pot:

brown meat first.Add all remaining ingredients to crock pot. Cook on high for 2 hrs or low for 4 ish. Serve over rice or pasta, both brown.Serving Size: 8 - 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user CLLOUKINAS.

The nutritional information for pork stroggenoff-crock pot is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 168.3

• Total Fat: 5.3 g
• Cholesterol: 38.6 mg
• Sodium: 342.4 mg
• Total Carbs: 12.3 g
• Dietary Fiber: 0.7 g
• Protein: 17.6 g