The recipe Pork Dumpling no dumpling

Made From Scratch Recipes

Pork Dumpling no dumpling recipe is a Asian Dinner meal that takes 15 minutes to make. If you enjoy Asian for Dinner, you will like Pork Dumpling no dumpling!

Pork Dumpling no dumpling

Pork Dumpling no dumpling Recipe
Pork Dumpling no dumpling

What Course Is Pork Dumpling no dumpling?

Pork Dumpling no dumpling is for Dinner.


How Long Does Pork Dumpling no dumpling Recipe Take To Prepare?

Pork Dumpling no dumpling takes 5 minutes to prepare.


How Long Does Pork Dumpling no dumpling Recipe Take To Cook?

Pork Dumpling no dumpling takes 15 minutes to cook.


How Many Servings Does Pork Dumpling no dumpling Recipe Make?

Pork Dumpling no dumpling makes 5 servings.


What Are The Ingredients For Pork Dumpling no dumpling Recipe?

The ingredients for Pork Dumpling no dumpling are:

2 bags cabbage and carrot coleslaw mix (20 cups)
1 lb ground pork
2 tbsp sesame oil
1/3 cup green onions/scallions

Sauce-
1/2 cup soy sauce
1/2 cup rice vinegar
1 tbsp minced ginger root
1 tbsp minced garlic
1/2 tsp red pepper flakes


How Do I Make Pork Dumpling no dumpling?

Here is how you make Pork Dumpling no dumpling:

Mix sauce ingredients and let sit. Saute pork in sesame oil then add the cabbage to the skillet. When cabbage is cooked down, add the scallions. After scallions have turned dark green, remove from heat and toss with the sauce. Serving Size: 5 ServingsNumber of Servings: 5Recipe submitted by SparkPeople user JBAILEY6141.


What's The Nutritional Info For Pork Dumpling no dumpling?

The nutritional information for Pork Dumpling no dumpling is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 324.0
  • Total Fat: 21.1 g
  • Cholesterol: 65.3 mg
  • Sodium: 1,525.4 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 4.5 g
  • Protein: 19.2 g

What Type Of Cuisine Is Pork Dumpling no dumpling?

Pork Dumpling no dumpling is Asian cuisine.


What Dietary Needs Does Pork Dumpling no dumpling Meet?

The dietary needs meet for Pork Dumpling no dumpling is Low Carb


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