Dinner

amazing Pulled Pork is for Dinner.

amazing Pulled Pork takes several minutes to prepare.

amazing Pulled Pork takes several minutes to cook.

amazing Pulled Pork makes 18 servings.

The ingredients for amazing Pulled Pork are:

1 Large Pork Butt Roast - Bone in
small bottle of liqued smoke
2- 3 bananas
garlic salt - or Garlic powered if you prefer

Here is how you make amazing Pulled Pork:

remove plastic wrap from the roast/ rinse roast.place in large crockpot (oval crock pot works the best)puncture the roast with a fork - this will allow the liqued smoke to seep thrupour half the liquid smoke over the roast.1 tsp Galic saltadd water to the crockpot do not let it pour over the roast. add to the side about 1/4 to 1/2 way up the roast.Lay the banana flat across the top of the roast (using as many as needed, I have never used morethan 3 ) It depends on the size of your roast and size of the bananas.Cover crockpot cook for 8-10 hrs- normally cook mine over night and then a few hrs the next morning. it is v ery hard to over-cook.I would check to see if ther is still enough waterThe banana will turn black - try not to touch the bananas, they get very nushy.once ready, remove the bananas and throw them away.it's Okay if some of the inside fall in the roastRemove the roast and place in in a large pan. Iuse a roasting pan. Be careful its hot. Wait until it is cool enough to touch the pull apart with your hands.rremoving the bone. Continue to pull the pork to whatever desired pieces you like. DO NOT CUT- just pull.it will be so tender and juicey it practically falls apartadd desired amount of BBQ sauce and mix or just top with BBQ sauce God either way.Serving size - Depending on the size of the roastFreezes great into individual servingd. I add a little of leftover juice to my left over for moisture when I reheat .Number of Servings: 18Recipe submitted by SparkPeople user WDZ_59.

The nutritional information for amazing Pulled Pork is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 25.5

• Total Fat: 1.2 g
• Cholesterol: 10.1 mg
• Sodium: 8.5 mg
• Total Carbs: 0.0 g
• Dietary Fiber: 0.0 g
• Protein: 3.5 g