Dinner

Grilled Pork Tenderloin with Lime and Garlic Marinade is for Dinner.

Grilled Pork Tenderloin with Lime and Garlic Marinade takes 10 minutes to prepare.

Grilled Pork Tenderloin with Lime and Garlic Marinade takes 20 minutes to cook.

Grilled Pork Tenderloin with Lime and Garlic Marinade makes 6 servings.

The ingredients for Grilled Pork Tenderloin with Lime and Garlic Marinade are:

1 Pork Tenderloin, about 700 grams
Juice and zest from 1 lime
Soy Sauce, 2 tbsp
Sesame Oil, 1 1tsp
Garlic, 3 cloves, minced
Ginger Root, 1 1/2 inch piece, peeled and grated
1/2 tsp hot pepper flakes

Here is how you make Grilled Pork Tenderloin with Lime and Garlic Marinade:

Put all the ingredients, including the pork tenderloin, into a small, sealable plastic bag and marinate at room temperature, in a cool place, for 2 hours, or as long as 12 hours refrigerated.Grill, turning to cook on all four sides, for about 20 minutes, until cooked through but not dried out. Makes 4 to 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user HOLDINGON2.

The nutritional information for Grilled Pork Tenderloin with Lime and Garlic Marinade is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 215.8

• Total Fat: 7.8 g
• Cholesterol: 92.1 mg
• Sodium: 365.1 mg
• Total Carbs: 1.6 g
• Dietary Fiber: 0.1 g
• Protein: 32.9 g