Dinner

Coffee-Rubbed Grilled Pork Tenderloin is for Dinner.

Coffee-Rubbed Grilled Pork Tenderloin takes several minutes to prepare.

Coffee-Rubbed Grilled Pork Tenderloin takes several minutes to cook.

Coffee-Rubbed Grilled Pork Tenderloin makes 6 servings.

The ingredients for Coffee-Rubbed Grilled Pork Tenderloin are:

1 T bs. very finely ground coffee beans (preferably French roast)
2 tsp. packed light brown sugar
1 tsp. chili powder
2 tsp. kosher salt
2 T bs. extra-virgin olive oil
2 1-lb. pork tenderloins, trimmed

Here is how you make Coffee-Rubbed Grilled Pork Tenderloin:

In a small bowl, combine the coffee, brown sugar, chili powder, and 2 tsp. salt. Add the olive oil and mix well. Rub the mixture evenly over the pork and set aside.Prepare a medium-high gas or charcoal grill for indirect cooking.Put the tenderloins on the hot side of the grill, cover, and cook, flipping once, until grill marks form on 2 sides, about 4 minutes per side. Move the tenderloins to the cooler side of the grill and continue to cook, covered, until the internal temperature of the pork reaches 140?F to 145?F, 7 to 9 minutes. Transfer to a cutting board, tent with foil, and let rest for about 10 minutes.Slice the pork and serveServing Size: Makes 6 - 5.33 ounce servingsNumber of Servings: 6Recipe submitted by SparkPeople user DAWNC1974.

The nutritional information for Coffee-Rubbed Grilled Pork Tenderloin is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 296.6

• Total Fat: 12.0 g
• Cholesterol: 119.4 mg
• Sodium: 864.0 mg
• Total Carbs: 1.6 g
• Dietary Fiber: 0.1 g
• Protein: 42.6 g