Dinner

Honey Dijion Pork Chops is for Dinner.

Honey Dijion Pork Chops takes 30 minutes to prepare.

Honey Dijion Pork Chops takes 15 minutes to cook.

Honey Dijion Pork Chops makes 1 servings.

The ingredients for Honey Dijion Pork Chops are:

3 oz. lean, boneless pork chop
2 tsp. apple cider vinegar
1 tsp. honey
1 tsp. Dijon mustard

Here is how you make Honey Dijion Pork Chops:

Preheat either grill or broiler. Rinse and pat dry pork chop. In a bowl, mix vinegar, honey and mustard; add pork chop and coat. If possible, cover, refrigerate and let marinate for about 30 minutes. Grill or broil pork chop, reserving marinade, approximately 6-8 inches from heat source for 5-7 minutes, then turn and baste with remaining marinade. Cook an additional 5-7 minutes or until inside is no longer pink. Serve. Discard any leftover marinade.Number of Servings: 1Recipe submitted by SparkPeople user ALWAYSENL.

The nutritional information for Honey Dijion Pork Chops is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 203.7

• Total Fat: 8.8 g
• Cholesterol: 60.4 mg
• Sodium: 91.1 mg
• Total Carbs: 6.1 g
• Dietary Fiber: 0.2 g
• Protein: 24.0 g