The recipe Honey Sriracha Pork with cilantro lime River and carrots
Honey Sriracha Pork with cilantro lime River and carrots recipe is a Asian Dinner meal that takes 30 minutes to make. If you enjoy Asian for Dinner, you will like Honey Sriracha Pork with cilantro lime River and carrots!
Honey Sriracha Pork with cilantro lime River and carrots
- What Course Is Honey Sriracha Pork with cilantro lime River and carrots?
- How Long Does Honey Sriracha Pork with cilantro lime River and carrots Recipe Take To Prepare?
- How Long Does Honey Sriracha Pork with cilantro lime River and carrots Recipe Take To Cook?
- How Many Servings Does Honey Sriracha Pork with cilantro lime River and carrots Recipe Make?
- What Are The Ingredients For Honey Sriracha Pork with cilantro lime River and carrots Recipe?
- How Do I Make Honey Sriracha Pork with cilantro lime River and carrots?
- What's The Nutritional Info For Honey Sriracha Pork with cilantro lime River and carrots?
- What Type Of Cuisine Is Honey Sriracha Pork with cilantro lime River and carrots?
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Asian style dinner that we loved What Course Is Honey Sriracha Pork with cilantro lime River and carrots?Honey Sriracha Pork with cilantro lime River and carrots is for Dinner. How Long Does Honey Sriracha Pork with cilantro lime River and carrots Recipe Take To Prepare?Honey Sriracha Pork with cilantro lime River and carrots takes 15 minutes to prepare. How Long Does Honey Sriracha Pork with cilantro lime River and carrots Recipe Take To Cook?Honey Sriracha Pork with cilantro lime River and carrots takes 30 minutes to cook. How Many Servings Does Honey Sriracha Pork with cilantro lime River and carrots Recipe Make?Honey Sriracha Pork with cilantro lime River and carrots makes 2 servings. What Are The Ingredients For Honey Sriracha Pork with cilantro lime River and carrots Recipe?The ingredients for Honey Sriracha Pork with cilantro lime River and carrots are: 7 oz Pork tenderloin0.35 tbsp Honey 1 tbsp Sesame Oil 2 oz Kirkland Chicken Stock 1 1tsp Olive Oil 1 medium (4-1/8" long) Scallions, raw 1 tsp Ginger Root 4 tbsp Butter, salted 1 cup Jasmine Rice - white 1 tbsp Lime Juice, juice of 1 lime 100 grams Cilantro, raw 2 cup, chopped Carrots, raw 2 tsp Granulated Sugar How Do I Make Honey Sriracha Pork with cilantro lime River and carrots?Here is how you make Honey Sriracha Pork with cilantro lime River and carrots: Chop carrots (or use bagged shredded carrots); chop scallion into small pieces; zest lime and then cut lime in half!; Mince Ginger; mince cilantro; add water to pan and bring to boil to stream carrots, steam carrots for approximately 10 minutes until limp but slightly crunchy; bring 3/4 Cups water to boil, add a pinch of salt, add 1/2 cup rice, bring to boil and cover and cook for 15-18 minutes. Drizzle oil in frying pan and heat to medium high. Add pork and fry 4 minutes on each side. In small saucepan, heat sesame oil and 1 TB butter, add scallion and ginger about 1 minute. Stir in stock, honey and 1/4 cup water. Simmer until slightly reduced, 1-2 minutes. Stir in 1 TB butter and Sriracha to taste. Drain carrots, pour out water from pan and melt 1 TB butter in pan, add carrots back into pan and sprinkle sugar, and stir until blended. Add 1 TB butter, lime zest, 1/2 off lime juice, and cilantro to rice and stir. Put the pork onto two plates,pour the sauce over the meat. Put half of Rice on each plate. Put carrots in bowl to serve. Serving Size: Two mealsNumber of Servings: 2Recipe submitted by SparkPeople user GODSHALKBL.What's The Nutritional Info For Honey Sriracha Pork with cilantro lime River and carrots?The nutritional information for Honey Sriracha Pork with cilantro lime River and carrots is:
What Type Of Cuisine Is Honey Sriracha Pork with cilantro lime River and carrots?Honey Sriracha Pork with cilantro lime River and carrots is Asian cuisine. |
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