Dinner

Alicia's Italian Pork Chops is for Dinner.

Alicia's Italian Pork Chops takes 480 minutes to prepare.

Alicia's Italian Pork Chops takes 45 minutes to cook.

Alicia's Italian Pork Chops makes 2 servings.

The ingredients for Alicia's Italian Pork Chops are:

2 cups of Kraft Free Zesty Italian Dressing
2 5oz pork chops

Here is how you make Alicia's Italian Pork Chops:

In a small baking pan (I use a 9inch glass pan), pour 1 cup of the dressing in the bottom. Make sure to coat the entire bottom.Place the two pork chops in the pan and gently stab with a fork or knife until the pork is "holy" (you can stab the pork before you place in pan if you are worried about damage to your pan). These holes allow the dressing to sink into the pork. Then, pour the remaining cup of dressing over the pork. Cover the dish and place in the fridge to marinate for at least 6-8 hours (it tastes much better if you allow them to marinate for 24 hours).Heat oven to 375 degrees Fahrenheit and cook (covered) for 45 minutes or until pork is thoroughly cooked. I like to serve mine with fresh, steamed green beans and a lite pasta side.This will make 2 4oz servings (pork will shrink with cooking)Number of Servings: 2Recipe submitted by SparkPeople user TAYLIANNA2.

The nutritional information for Alicia's Italian Pork Chops is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 495.4

• Total Fat: 24.0 g
• Cholesterol: 103.4 mg
• Sodium: 3,910.8 mg
• Total Carbs: 24.0 g
• Dietary Fiber: 0.0 g
• Protein: 37.2 g

Alicia's Italian Pork Chops is Italian cuisine.