The recipe Pork Chops Italiano

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Pork Chops Italiano recipe is a Italian Dinner meal that takes 70 minutes to make. If you enjoy Italian for Dinner, you will like Pork Chops Italiano!

Pork Chops Italiano

Pork Chops Italiano Recipe
Pork Chops Italiano

This is an adaptation of an AllRecipes recipe that used 3 ounce chops and served 6.

What Course Is Pork Chops Italiano?

Pork Chops Italiano is for Dinner.


How Long Does Pork Chops Italiano Recipe Take To Prepare?

Pork Chops Italiano takes 15 minutes to prepare.


How Long Does Pork Chops Italiano Recipe Take To Cook?

Pork Chops Italiano takes 70 minutes to cook.


How Many Servings Does Pork Chops Italiano Recipe Make?

Pork Chops Italiano makes 4 servings.


What Are The Ingredients For Pork Chops Italiano Recipe?

The ingredients for Pork Chops Italiano are:

16 oz Pork, fresh, loin, sirloin (chops or roasts), boneless, separable lean only, raw
1 1tsp Olive Oil
8 serving fresh mushrooms, sliced (0.25 cup)
2 tbsp Olive Oil
2 clove Garlic
1 cup, chopped Onions, raw
2 cup Canned diced tomatoes-italian style (by JEAND01247)
.33 tbsp Basil
.5 tsp Oregano, ground
.5 tsp Salt
.25 tsp Pepper, black
.5 cup (8 fl oz) Water, tap
7 oz Pepper, sweet, green, large, divided into four pieces


How Do I Make Pork Chops Italiano?

Here is how you make Pork Chops Italiano:

1. Heat 1 teaspoon olive oil in a skillet over medium heat. Stir in mushrooms; cook and stir until mushrooms are tender, 5 to 7 minutes. Transfer the mushrooms to a bowl and set aside.2. Heat the remaining 2 tablespoons olive oil in the skillet over medium heat. Add the pork chops (4-4 ounce chops), browning on both sides, 7 to 10 minutes. Place the pork chops on a plate, then drain all but 1 tablespoon of drippings from the skillet. Stir in the crushed garlic and onion; cook and stir until the onion has softened and turned translucent, about 5 minutes.3. Pour in the tomatoes, then season with basil, oregano, salt, and pepper. Transfer the pork chops back to the skillet; cover and simmer until the pork chops are tender and no longer pink in the center, about 45 minutes. Stir in some water if the mixture becomes too dry. Place the bell pepper on top of the pork, then add the reserved mushrooms. Continue to simmer until the bell pepper is tender, 5 to 10 minutes.ALL RIGHTS RESERVED ? 2018 Allrecipes.comPrinted From Allrecipes.com 6/26/2018 Serving Size: 4 chops, 4 ounce eachNumber of Servings: 4Recipe submitted by SparkPeople user DAVENOHE.


What's The Nutritional Info For Pork Chops Italiano?

The nutritional information for Pork Chops Italiano is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 272.4
  • Total Fat: 13.0 g
  • Cholesterol: 70.4 mg
  • Sodium: 853.3 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 26.6 g

What Type Of Cuisine Is Pork Chops Italiano?

Pork Chops Italiano is Italian cuisine.


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