Dinner

Lemon Thyme Pork is for Dinner.

Lemon Thyme Pork takes 5 minutes to prepare.

Lemon Thyme Pork takes 10 minutes to cook.

Lemon Thyme Pork makes 4 servings.

The ingredients for Lemon Thyme Pork are:

1 lb pork tenderloin
1 tbs thyme
1 tbs black pepper
1 tsp salt
2 tbs olive oil
1 cup chicken broth
1 tbs corn starch

Here is how you make Lemon Thyme Pork:

Pork, oil, pepper, thyme, and salt in saucepan to brownAdd small amount of chix broth, reserve the rest of the cupmix corn starch with the rest of the chix broth in small cup with lemon juiceremove pork from pan and add lemon juice mixture turn off heat, stir about 1 min until thickNumber of Servings: 4Recipe submitted by SparkPeople user KMCD73.

The nutritional information for Lemon Thyme Pork is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 307.8

• Total Fat: 16.6 g
• Cholesterol: 90.9 mg
• Sodium: 885.7 mg
• Total Carbs: 4.4 g
• Dietary Fiber: 3.2 g
• Protein: 33.8 g

The dietary needs meet for Lemon Thyme Pork is Gluten Free