Dinner

Ground pork meatloaf, low carb, GF is for Dinner.

Ground pork meatloaf, low carb, GF takes 10 minutes to prepare.

Ground pork meatloaf, low carb, GF takes 30 minutes to cook.

Ground pork meatloaf, low carb, GF makes 12 servings.

The ingredients for Ground pork meatloaf, low carb, GF are:

32 oz Pork, fresh, ground, raw
0.5 cup Tomato Paste
1 large Onions, raw
2 Tbsp Dried Italian herb seasoning
2 large Egg, fresh, whole, raw
2 tsp salt

Here is how you make Ground pork meatloaf, low carb, GF:

Dice onion into 1/4" pieces and cook in a sautee pan until translucent. In a large bowl add all ingredients and mix well. Bake 1/2 mix in a bread loaf pan (2 loaf pans at once) at 450F for 30m, or until internal temperature reaches 160F. Serving Size: Makes 12 portionsNumber of Servings: 12Recipe submitted by SparkPeople user UGLYBUNNY.

The nutritional information for Ground pork meatloaf, low carb, GF is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 225.5

• Total Fat: 16.9 g
• Cholesterol: 85.4 mg
• Sodium: 140.8 mg
• Total Carbs: 3.4 g
• Dietary Fiber: 0.8 g
• Protein: 14.5 g

The dietary needs meet for Ground pork meatloaf, low carb, GF is Low Carb